Crepes, in simple terms, are thin pancakes. However, the cool thing about crepes is that you can fill them with anything, so they can be eaten for any meal. Be sure to read below the recipe instructions for some ideas of things to fill your crepes with!
Here are some stuffing ideas. Basically, a filled crêpe is similar to an enchilada, so you will want to put the filling in the center and then roll it up and eat with a fork. Don’t stuff them too full, or they will fall apart!
- Artichoke hearts
- Asparagus
- Broccoli and carrots
- Soy sausage (crumbled)
- Vegan chocolate spread
- Fruit and sugar
- Vegan Cheese
- Cottage cheese
- Green beans
- Mushrooms
- Ratatouille
- Snow peas
- Spinach
- Swiss chard
- Tomatoes
Also, don’t forget that crepes are usually topped with a sauce. For savory crepes, you can make a standard vegan cream sauce, but don’t be afraid to be creative! You can also make a red wine sauce and for sweet crepes, use lemon and sugar, vegan butter, or even try your hand at making a vegan fruit sauce!