Mexican-style Roasted Garlic Soup

March 6, 2015

Traditionally, roasted garlic soup with croutons is a Spanish dish, but by adding the fresh avocado and tomato, we are throwing a little Mexican influence in there to mix it up a bit.  This is one of my favorite soups to have when its cold out.  Super easy to make, too!

This recipe is great as a main course, but can also be used as an appetizer to a Spanish or Mexican meal.  Your choice!

Vegan Empanada Dough

March 2, 2015

Empenadas are a classic Mexican snack, and with our Vegan empanada recipe you’ll be able to make this Mexican dish, filled with the filling of your choice! Empenadas are perfect for snacks, parties and picnics, everyone loves them!

Don’t forget to make a dipping sauce too, sweet chili sauces are my favorite for this!