Easy Vegan Brownies

March 1, 2015
2 Reviews (3.50 out of 5)
Serves 12 Vegan Brownies

Using this easy vegan brownie recipe you can make some delicious, chewy, awesome brownies.  Sooooo Goooood!

You can use this vegan brownie recipe to make some tasty treats quickly and easily. It is probably my favorite of all the vegan brownie recipes out there. I love my brownies, and with this easy to make vegan recipe I have to be careful not to make too many for my own good!


  • 2 Cups
    All Purpose Flour
  • 2 Cups
    White Sugar
  • 3/4 Cups
    Unsweetened Cocoa Powder
  • 1 Teaspoon
    Baking powder
  • 1 Teaspoon
  • 1 Cup
  • 1 Cup
    Vegetable oil
  • 1 Teaspoon
    Vanilla extract


  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. In a large bowl, stir together the flour, sugar, cocoa powder, baking powder and salt. Pour in water, vegetable oil and vanilla; mix until well blended. Spread evenly in a 9x13 inch baking pan.

  3. Bake for 25 to 30 minutes in the preheated oven, until the top is no longer shiny. Let cool for at least 10 minutes before cutting into squares.

  4. When you have finished baking your vegan brownies and have left them to cool for a few minutes and then you can sit back and reap the rewards from the best vegan brownie recipe out there!

2 reviews for Easy Vegan Brownies

  1. Sarah


    Loved this vegan brownie recipe!

    It was so simple, tasted delicious!

  2. Me


  3. My Vegan Planet


    While it is true that white sugar is often not vegan, there are some good brands out there that sell vegan friendly sugars 🙂

  4. Kasey Mitchell


    Too oily. Took longer than 30 minutes to bake center and dry out sides. Ended up eating one and throwing out the rest, Disappointing.

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